Gastronomie
Die Gastronomie ist ein zentraler Fokus des Monument-Hotels. Martín Berasategui, der spanische Koch mit acht Michelin-Sternen und 41 Jahren am Herd, leitet die verschiedenen Bereiche, die das exklusive gastronomische Angebot des Hotels umfasst.
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En Casa Con Martin by Monument Hotel
- Kreative Autorenküche
- Miércoles a Domingo de 13:30h a 15:30h y de 20:30h a 22:00h
- +34 935 482 033
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Restaurant Lasarte ***
- Kreative Autorenküche
- Tuesday to Saturday from 1:00pm to 4:30pm
- +34 934 453 242
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Glasss Restaurant
- Buffet Breakfast
- Everyday from 7:00am to 11:00am.
- +34 935 482 033
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Restaurant Oria *
- Mediterran inspirierte Küche
- Wednesday to Sunday from 13:00h to 16:30h
- +34 935 482 033
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Hall0 Cocktail Bar
- Cocktails, Champagner und Snacks
- Everyday from 9.00am to 01:00am. Friday & Saturday 9:00 to 02:00h.
- +34 935 482 033
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Verbena
- Outdoor Mediterranean Cuisine and cocktails
- Thursday to Sunday from 12.30pm to 5:00pm
- +34 935 482 033
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Brunch - First and Third Sunday of very month
SUNDAY BRUNCH BY MARTIN BERASTEGUI ARE BACK
Proximos Brunch: Sunday 4th April - 18th April - 2nd May
Our brunch renews its proposal with an emphasis on Basque cuisine. Do not miss Berasategui's classics such as cod ommelette”, “txangurro” or “txuletón....
All this combined with our selection of fresh dishes, homemade dessert buffet and cocktails prepared at the moment. Enjoy a delicious late breakfast or an early meal in a quiet and casual atmosphere, enlivened by the best music.
The perfect plan for the perfect Sunday. Join us!
Yummy Sundays are available first and third Sunday of every month, from 1pm to 4pm, at Glasss Restaurant.
59,00€ p/pax. IVA included
Reservations: T +34 935 482 033 | E Reservasrestaurantes@monumenthotel.com
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