Gastronomy
Gastronomy is one of the cornerstones of the hotel, with a concept led by Chef Martín Berasategui, transforming every culinary experience into a sensory journey.
Christmas' Season at Monument Hotel
Christmas Menus
From December 24 to January 1
Lasarte Restaurant ***
Signature Creative Cuisine
Wednesday to Saturday from 1pm to 2.30pm and from 8pm to 9.30pm
+34 934 453 242
Yummy Sundays
Brunch
The 1st and 3rd Sunday of the month from 13:00h to 16:00h
+34 935 482 033
Verbena Terrace
Outdoor Mediterranean Cuisine and cocktails
Everyday from 12.00pm to 12.30am
+34 935 482 080
Hall0 Cocktail Bar
Cocktails, Champagne and snacks
Everyday from 11.00am to 12:30am.
+34 935 482 033
Glasss Restaurant
Buffet Breakfast
Everyday from 7:00 am to 11:00 am.
+34 935 482 033
Martín Berasategui at the Monument Hotel restaurants